Bakery retail hours: Thursday and Friday 7-4 and Saturday 9-3. Easter and graduation menus are live. Ordering is open through June 21. Please note the bakery will be closed June 22-30.
Sold by the dozen.
Carrot Cake cupcake frosted with cream cheese frosting, no nuts, baked in a white tulip cup.
Available with flavor topper (frosting carrot) or plain frosting (nothing on top), school colored sprinkles, or grad cap cupcake pick.
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